A carefully crafted blend of organic first-grade Uji sencha and organic roasted brown rice, delicately enhanced with organic Uji matcha powder. This tea offers a savoury roasted aroma from genmai, a mellow, smooth taste, and a soft green hue from the added matcha — making it both easy to drink and visually appealing.

Highly popular overseas, this is a favourite at ODAYA and personally recommended by our owner for everyday enjoyment. With its low caffeine content and comforting flavour, it pairs wonderfully with meals or serves as a relaxing tea after food.

Packaging Options:

 • 100g – Convenient for home enjoyment and gifting
 • 500g – Ideal for frequent tea drinkers or hospitality use

Origin: Uji, Kyoto, Japan

Production Date: 13 June 2025

Best Before Date: 13 June 2026

Preservation Method: Store in a cool, dry place in an airtight package, away from sunlight. After opening, refrigerate and minimise exposure to air.